Gourmet food
Thursday, January 3, 2008 | 2 comments »
Reminder to myself: Sure, you can eat at fine restaurants, enjoy a herb marinaded chicken fillet with nice potatoes and red wine sauce, eat a luxury sushi-dinner or slurp down some oysters*. But, when you like me today make some homemade mashed potatoes with mini-bratwursts at the side, there ain’t hell of a lot that top that.
* I never had oysters. The day I get a chance to taste it I will answer if it tops mini-bratwursts with mashed potatoes.
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Other posts about: Bratwurst, Mashed Potatoes, Oysters
Herman - January 3rd, 2008
Jag åt ostron för första gången på nyår och var den enda på festen som inte lyckades få det slemmiga blötdjuren att komma ner i magen. Så mini-bratwurstarna slår ostrontallriken vilken dag i veckan som helst i min bok i alla fall.